You Will Never Buy Bread After Reading These Homemade Bread Recipes



Nowadays, store-bought bread is filled with all kinds of additives which are very toxic and can have a negative influence on the overall health. Therefore, it’s always a safer option to prepare your own bread. However, you need to know few good recipes and to have some tricks up your sleeve that will make your bread tasty. For that purpose, we’ve prepared some of the best bread recipes which are also gluten-free:

Basic sandwich bread

You will need:

An egg

1 1/3 cups of water

¼ cup of melted butter

¼ cup of sugar

1 ½ tsp of sea salt

4 cups of bread flour

1 ½ tsp of instant yeast or 2 tsp of active dry yeast

Preparation: Mix all of the ingredients until you get a homogeneous mixture. If you mix it by hand, mix all of the ingredients but the flour. You should add it gradually. When the dough becomes stiff, mix it with your hands about 5 to 10 minutes more. Next, cover it and leave it for 20 minutes to rise. Then, divide it into the desired number of buns. In a greased baking pan or pan with baking paper, put the buns and bake them for 15 minutes at 350 degrees.

.ads in wordpress

Basic sourdough bread

You will need:

2 1/3 cups of fresh sourdough starter

3 1/3 cups of flour

1 ½ cup of water

A tsp of salt

Preparation: Mix all of the ingredients, but the water and knead the dough until it becomes thin enough and light passes through it when it’s stretched between four fingers. Next, shape it into a loaf and leave it to rise in size. Then, reshape it again and put it in a baking pan and bake it for half an hour to one hour at 400 degrees.

Potato bread recipe

You will need:

7 ounces of mashed potatoes

2 ½ tbsp of sugar

2 tbsp of softened butter

3 ½ cups of bread flour

A tsp of salt

2 tsp of dry yeast or 1 ½ tsp of SAF instant yeast

Preparation: If you knead the ingredients by hand, add the flour gradually, not at once. Afterwards, leave it to rise for 20 minutes and then punch it down and then let it rise again. Bake it for 40 minutes at 375 degrees.

French bread recipe

You will need:

1 ¼ cup of warm water

A tbsp of sugar

SAF instant yeast

A tsp of sea salt

3 ½ cups of bread flour

For the glaze you will need:

2 tbsp of water

Half a tsp of salt

Preparation: Mix the sugar, yeast, and salt and dissolve them in water. Next, add the flour, cup by cup, until the dough becomes firm. Leave it to rise for 20 minutes and then punch it down and leave it to rise again. Afterwards, put the dough in a greased pan and leave it to rise again. Then, brush it with the glaze and put the pan in the oven. Bake it for 20 minutes at 400 degrees.



(Visited 1,443 times, 1 visits today)
No Comments

Leave a Reply

Your email address will not be published. Required fields are marked *

A Juice That Raise People From The Death, It Has Been A Hit Around The World For Decades And It Only Takes Two Minutes To Make It

In this article, we are going to present you a juice which has been long recommended to people that suffer from carcinomas, as it is known to restore the energy, boost the immune system and improve the overall blood count. Tha juice is simple to prepare, and while it is …

Rub This Lotion Before Sleeping Every Night And Wake Op With Clean And Fair Skin

  Appearance of a healthy and clean pores and skin affecting elements. Food regimen, genes, stress however normally worrying for it. For that purpose, the prescription that follows contains magical components that your skin will lend the vital moisture and care. Ingredients: – 3 teaspoon rose water – 2 tablespoon …

Alum For Teeth Decay, Hemorrhoids, Acne, Pimples And More

Use alum for teeth decay, hemorrhoids, acne, pimples, skin irritation and other health issues and won’t believe its effects! We all know that there are certain types of stones that have some special function, whether for the kitchen, for the body or for anything else that make it more than …